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Description
A groovy tea - true to its name - Assam BOP will help you welcome in the morning with its classical malt tips and rich, dark roots. Get up and get going with this tea and a splash of milk and sugar.
How to Brew
Boil fresh water to 90ºc.
Add 1 level tsp for a cup, or a heaped tsp for a pot.
Infusion time: 3 - 5 min. Remove leaves from water to ensure infusion remains smooth not bitter.
Re-infuse up to 3 times.
Ingredients
Black tea (camellia sinensis and assamica).