Osmanthus Green Tea is as good as silk feels between your fingers this green tea tastes on your tongue. It’s flavour is heightened by the addition of the fragrant Osmanthus blossom and a hint of apricot.

How to Brew

Boil fresh water to 80ºc.

Add 1 level tsp for a cup, or a heaped tsp for a pot.

Infusion time: 2 - 4 min. Remove leaves from water to ensure infusion remains smooth not bitter.

Re-infuse up to 3 times.

Ingredients

Green tea (camellia sinensis), osmanthus blossom.