We all know the benefits of Mānuka honey, well the benefits of having the infused tea made from the Mānuka leaf itself is extraordinary. The indigenous first peoples of New Zealand and Australia have known this for centuries.

The Mānuka plant is actually in the same family of the tea plant - Camellia Sinensis - that's probably why its so good.

• Only available in our 100% biodegradable, sustainable premium silken pyramid tea bags made from natural non gmo sugar cane starch.

How to Brew:

Boil fresh water to 90ºc.

Add 1 teabag to your cup or mug. Can be bitter (which is all the goodness) so infuse 3 - 10 minutes then remove the 100% bio-degradable silken pyramid tea bag. Has a lite coloured infusion.

Benefits:

The indigenous Māori of New Zealand used Mānuka leaf boiled in water to treat colds & flus.

Claimed to have anti-bacterial, ant-viral and anti-inflammatory properties it's also found to be high in antioxidants, bio-flavonoids and triketones.

A little bitter, but they say - all that's bitter is good for you! 

Ingredients:

Pure Manuka Leaves. Origin New Zealand.  Caffeine free.

Disclaimer: The above information relating to this tea is only a guide & is not intended to be a cure. Please seek medical advice from your practitioner before consuming or mixing with other medication you may be prescribed or if pregnant or breast-feeding.